8 squares (double) as on pic if using 1 kg of tofu
You could go down to 10 min letting water out and 10 min marinating, if short of time.
How often do I make this? Not very often. But when I do, kids love it.
If you want to know more about rice oil, check Dr. Weil's short read here.
*Avoid if allergic to soy or on a soy cleanse.
Recipe by Veronika Bar, of www.veronikabar.com. All images and content on this site are copyright protected. Please do not use my images without my permission. If you’d like to share this recipe on your site, please re-write the recipe and link to this post as the original source. Thank you.